Honey Pineapple Salmon
Ingredients: 4 salmon fillets (about 6 oz each)1 cup fresh pineapple, diced (or use canned pineapple)1/4 cup honey2 tbsp soy…
Day: October 16, 2024
Zesty Lemon Butter Fish Fillet
Ingredients For the Fish:4 white fish fillets (such as cod, tilapia, or haddock)2 tablespoons olive oilSalt and pepper to taste1…
Seafood Bisque with Crab, Shrimp, and Lobster
Ingredients: 1/2 lb shrimp, peeled and deveined 1/2 lb crab meat 1/2 lb cooked lobster meat, chopped 3 tablespoons butter 1 small onion, diced 2…
Cheesy Garlic Chicken Wraps
Ingredients: 2 cups cooked chicken (shredded or diced)1 cup shredded mozzarella cheese1/2 cup cream cheese (softened)2 cloves garlic (minced)1 tsp…
Filet Mignon with Creamy Parmesan Mustard Sauce
Ingredients:For the Filet Mignon:2 filet mignon steaks (6-8 oz each)2 tablespoons olive oil2 tablespoons butterSalt and pepper, to taste2 cloves…
Garlic Butter Shrimp and Rice Stack
Ingredients:For the shrimp: 1 pound shrimp, peeled and deveined1/4 cup unsalted butter2 cloves garlic, minced1/4 teaspoon salt1/4 teaspoon black pepperFor…
Shrimp Scampi with Linguine
Shrimp Scampi with Linguine Servings: 4Prep Time: 10 minutesCook Time: 15 minutesTotal Time: 25 minutesIngredients:12 oz linguine pasta1 lb large shrimp,…
Surf and Turf (Lobster and Filet Mignon)
Servings: 2Prep Time: 15 minutesCook Time: 30 minutesTotal Time: 45 minutesIngredients:For the Filet Mignon: 2 filet mignon steaks (about 6-8…
Aegean Cod with Feta and Spinach
Ingredients:2 pounds cod fillets½ teaspoon kosher salt¼ teaspoon white pepper2 tablespoons extra virgin olive oil, plus more for drizzling1 cup…
Pineapple Salmon
Ingredients: For the Pineapple Salsa: 1 cup diced fresh pineapple1/4 red onion, finely diced1 jalapeno (seeds and ribs removed), minced1/2…