Aegean Cod with Feta and Spinach
Ingredients:2 pounds cod fillets½ teaspoon kosher salt¼ teaspoon white pepper2 tablespoons extra virgin olive oil, plus more for drizzling1 cup…
Author: LiNa
Pineapple Salmon
Ingredients: For the Pineapple Salsa: 1 cup diced fresh pineapple1/4 red onion, finely diced1 jalapeno (seeds and ribs removed), minced1/2…
The Best Banana Pudding Ever
Ingredients 2 boxes Vanilla Wafers 6 to 8 bananas, sliced 2 cups milk 1 (5 oz.) box French Vanilla pudding—…
CLASSIC GREEK SALAD
A Refreshing Taste of Greece Ingredients: 2 cups cucumber, sliced 1 cup cherry tomatoes, halved 1/2 red onion, sliced 1/4…
Cheesy Garlic Chicken Wraps
Ingredients 2 chicken breasts, cubed 1 tbsp olive oil 2 cloves garlic, minced 1/2 tsp garlic powder 1/2 tsp onion…
Steak with Ghostly Bourbon Garlic Cream Sauce
RECIPE NAME: Steak with Ghostly Bourbon Garlic Cream Sauce Ingredients: 2 ribeye steaks 2 tbsp olive oil 4 cloves garlic,…
Banana Pecan Caramel Layer Cake
Transform your dessert table into a blissful paradise with this Banana Pecan Caramel Layer Cake! Bursting with moist banana goodness,…
Spinach Garlic Meatballs Stuffed With Mozzarella
Ingredients: For the Spinach Mixture: 8 ounces fresh baby spinach 3 cloves garlic, finely chopped 1-2 tablespoons olive oil For…
Peach Cobbler
Get ready for a sweet twist on classic flavors! This Peach Cobbler Upside Down Cake is a delightful blend of…
Indulge in a slice of heaven with this Chocolate Decadence Cake
Indulge in a slice of heaven with this Chocolate Decadence Cake! Layers of rich chocolate cake, luscious raspberry frosting, and…